Colomba pistachio and candied lemon and pistachio cream to spread

The dough rich in butter and egg yolk meets pistachio and candied lemon for a rich and tasty recipe.

Information

Colomba with pistachio and candied lemon| SPE 12104 CL | 750 g 

Colomba with pistachio and candied lemon| SPE 12105 CL | 1000 g